Potato Pancakes with Cream Cheese and Smoked Trout

December 16, 2017 admin No comments exist
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Potato Pancakes with Cream Cheese and Smoked Trout

Potato Pancakes are very near a potato rosti, in actual fact the style is so related that for the non-foodie, it will likely be precisely the identical.

Potato Pancakes are good for a fast supper or a delicious breakfast and might actually be served with all the things, from smoked ham, a comfortable poached egg and hollandaise, fish or as in my home…….. cream cheese and maple syrup. What sparked my thought was this video I noticed on Fb the place they stuff the potato pancake with a bit of Camembert and it appeared too scrumptious and gooey! My instant thought was to make Potato Waffles full of Camembert, however that recipe wants some tweaking nonetheless!

Potato Pancakes

I really like making rosti, if truth it was my first ever recipe I had on RSG many moons in the past. You’ll be able to select to make one large one and serve wedges of it for breakfast or particular person ones and serve it with a wide range of toppings. There may be simply one thing about fried potatoes that individuals discover actually, actually onerous to withstand.

Potato Pancakes are barely softer in texture, due to the addition of egg and milk. I additionally added chopped spinach to make it appear barely more healthy, so the alternatives are yours.

Potato Pancakes
Potato Pancakes with Cream Cheese and Smoked Trout

makes 12-14


350 g grated uncooked potatoes

1 egg

15 ml flour

10 ml garlic salt

80 ml milk

125 ml chopped spinach

black pepper to style

oil for frying


Fill a your basin or plastic bowl with chilly water and grate the potatoes into the water. Rinse the grated potatoes to take away all starch. You now have two choices. Both put the potatoes in your salad spinner and spin dry or dry the potatoes in a clear dry dish fabric. Place the potatoes in a bowl and add the egg, garlic, flour, milk and spinach. Combine completely. Warmth some oil in a pan, form the potato together with your fingers and fry the potato pancakes till golden brown on either side. Serve with a dollop of cream cheese, smoked trout and a few greens.

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